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Jonathan accepts a limited number of private dining and curated tasting engagements. Each experience is chef-led and shaped by seasonality, setting, and a focused repertoire of signature dishes.

If Jonathan’s approach resonates with you, please share a few details below. He will be in touch to discuss availability and next steps.




Jonathan cooks from a focused repertoire shaped by season, place, and tradition. Inquiries that align with his chef-led approach receive priority.

Thank you for your interest. Jonathan reviews each inquiry personally and will respond as availability allows.

Address

2460 Dole Street

96822 Honolulu

Opening Hours

Mon - Fri: 9am - 5pm
Saturday: 10am - 3pm
Sunday: Closed